Presentation

The producers of the Massif de l'Aigoual offer you their products at the Terres d'Aigoual shop, at the col de la Serreyrède.

Aigoual Massif Producers' Shop: Foie gras, confit, duck pâté, pork charcuterie, honeys from the Causses and Cévennes mountains, chestnut and herbal syrups, goat, sheep, and cow cheeses and yogurts, prepared beef dishes, eggs, sweet onion jams from the Cévennes, berry jams, chestnut products, biscuits, nougat, gingerbread, sourdough breads, ancient wheat flour, dried pasta, wine, apple juice, saffron, dried porcini mushrooms, fruit sorbets and sheep's milk ice cream, mohair wool (scarves, skeins), organic plants and seeds, herbal teas, natural soaps and cosmetics, essential oils, olive oil, olives. Fresh meat (pork, chicken, lamb, young beef, and beef), fresh fish (trout), and seasonal fruits and vegetables.

Closed on Mondays in winter.

​​Spoken Languages:
French

Pet Friendly : no

Comfort and amenities

Equipment

  • Parking

Rates / opening

Payment method

  • Bank / credit card
  • Cheque
  • Cash
  • Bank transfer

Opening

All year round, every day.
Exceptional closings on January 1 and December 25.
From November 15, 2025 to April 12, 2026, Tuesday to Friday from 14 pm to 17 pm, Saturday and Sunday from 11 am to 17 pm and closed on Monday. (For the holidays: Christmas and February, open from 11 am to 17 pm every day - closed on December 25 and January 1, open on December 24 and 31 from 11 am to 14 pm).
From April 13 to May 15 and from October 15 to November 15, every day from 11am to 18pm.
From May 16th to October 14th, every day from 10am to 19pm.
From November 16 to December 31, 2026, Tuesday to Friday from 14 p.m. to 17 p.m., Saturday and Sunday from 11 a.m. to 17 p.m. and closed on Monday.